Biotech Terms Glossary.

Glossary

Author: learncatachem

Restriction Enzymes

Restriction enzymes, also known as restriction endonucleases, are indispensable tools in biotech research for manipulating DNA molecules with precision and specificity. These enzymes recognize specific DNA sequences, known as recognition sites, and cleave the DNA at or near these sites. Biotech scientitsts utilize restriction enzymes to cut DNA into fragments of varying sizes, enabling the […]

SDH Assays

SDH (Sorbitol Dehydrogenase) assays are essential tools in biotech research for studying metabolic pathways and enzyme kinetics. These assays enable researchers to quantify the activity of SDH, an enzyme involved in the metabolism of sorbitol, a sugar alcohol found in various biological systems. By measuring the conversion of sorbitol to fructose catalyzed by SDH, researchers […]

RUO(Research Use Only) Reagents

RUO (Research Use Only) reagents are components in biotech research laboratories, providing researchers with high-quality materials for conducting experiments and investigations. These reagents are specifically designed and manufactured for research purposes, allowing scientists to perform a wide range of biochemical, molecular, and cellular assays. Unlike reagents intended for diagnostic or therapeutic use, RUO reagents are […]

RUO(Research Use Only) Diagnostics

RUO (Research Use Only) diagnostics are assays and testing kits designed for research purposes in the field of biotechnology. These diagnostics provide researchers with tools to investigate and analyze biological samples in various experimental settings. Unlike diagnostics intended for clinical use, RUO diagnostics are not validated for diagnostic or therapeutic purposes and are strictly intended […]

Small Molecule Lyophilization

Small molecule lyophilization is a technique in biotech research for preserving and concentrating delicate compounds with diverse applications across various fields. This process involves the removal of water from small molecule solutions under vacuum conditions, leaving behind a stable, dry powder. By eliminating water, lyophilization prevents degradation and maintains the integrity of small molecules, such […]

Sorbitol Dehydrogenase

Sorbitol dehydrogenase (SDH) is an enzyme of significance in biotech research, particularly in the field of metabolic engineering and biofuel production. SDH plays a crucial role in the metabolism of sorbitol, a sugar alcohol found in various plant sources. This enzyme catalyzes the oxidation of sorbitol to fructose, utilizing the coenzyme NAD+ as a cofactor […]

Stability of Lyophilized Proteins

From a biotech research perspective, understanding the stability of lyophilized proteins is essential for maintaining the integrity and functionality of biological samples. Lyophilization serves as a method of preserving proteins by removing water content, which can significantly impact their stability. Properly lyophilized proteins can remain stable for extended periods, with minimal degradation, when stored under […]

Standards for Lyophilization

In biotech research, adhering to stringent standards for lyophilization processes is necessary to ensure the integrity and reproducibility of experimental results. First, precise control over the lyophilization parameters such as temperature, pressure, and drying time is crucial. Maintaining consistent conditions throughout the lyophilization cycle is essential to prevent variations in sample morphology, activity, and stability. […]

Why Lyophilization Is Used In Labs

Lyophilization, or freeze-drying, is a technique in biotech research laboratories owing to its multifaceted utility. One primary reason for its extensive adoption lies in its adeptness at preserving the integrity of biological samples over prolonged periods. This preservation method entails freezing the sample and subsequently subjecting it to a vacuum environment, wherein ice transitions directly […]

Solid Lyophilized Products

Solid lyophilized products, in biotech research, are materials or substances that have undergone freeze-drying to remove water content while maintaining their solid state. This process is crucial for preserving the integrity and stability of various biological molecules, such as proteins, enzymes, antibodies, and nucleic acids. Solid lyophilized products are typically obtained through controlled freezing of […]